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Pub Menu
Available Wednesday - Sunday

Noshing
Large, Wild Shrimp Cocktail (4) GF   13
Fried Fresh Oysters with oyster sauce & sriracha mayo 15
Potato Latke w/ house-made applesauce and sour cream GF   6
Jumbo Chicken Wings (10) choice of buffalo, spicy peanut or sticky asian GF   12
Nan Pizza topped with cherry tomatoes, spinach, mozzarella, feta, garlic & olive oil 7
 
Lighter Fare
House Salad w/ choice of dressing GF   4 
Caesar Salad 8, with Shrimp (4) 20, with Salmon (4oz) 17, with Chicken 16 GF w/out croutons
French Onion Soup with gruyere cheese GF w/out croustade 7
Soup du Jour ask about GF  4/7 
Chili Bowl of the day with griddled corn bread muffin & sour cream GF w/out muffin    8.50
“The Well Dog” with grafton village smoked cheddar, bacon, horseradish sauce,cole slaw & scallions 7.50   Add onion rings 4
 
Hearty Fare
Bolognese Lasagna, garlic bread 13 Add house salad 4
Guinness Beef Stew served with irish soda bread  10
Ground Lamb Shepard’s Pie GF  13  Add cole slaw 2
Turkey Pot Pie with a crown of pastry 10  Add sweet potato fries 4
Beer Battered Fish and Chips w/ coleslaw & tartar sauce 14  Sub sweet potato fries 2
Blackened Catfish Po’boy topped with cajun remoulade & w/ fries & coleslaw 14
“The Grille Burger” (8oz local kilcoyne beef), grafton village smoked cheddar, bacon,
bourbon bbq sauce, caramelized onions, lettuce & tomato w/fries 14  Sub onion rings 1
 
Dressings: Ranch, Blue Cheese, Honey Mustard, Balsamic, Champagne Vin, Creamy Wasabi